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Alsace wine whose grapes are extracted from our plots located on a specific terroir or place known as: - the "Bildstoecklé", soon to be classified as 1st CRU, with an area of 28 hectares with a marl-clay-limestone soil on the gentle slopes above Obermorschwihr near the Abbey of Marbach at 230 to 350 meters above sea level . It is characterized by exceptional sunshine conditions due to its south-facing location and favorable exposure to the wind. - the "Masel", a small place facing south, slightly sloping on the edge of the hills, enjoying the sun all day What makes our wines powerful, distinguished, concentrated and very aromatic.
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Alsace wines whose grapes belong to certain varieties are extracted from our parcels located on a precise and famous terroir or lieu-dit such as :
The "Bildstoecklé", perhaps soon to be classified 1ER CRU, with a surface area of 28 hectares with a marno-argilo-limestone soil on the gentle slopes above Obermorschwihr near the abbey of Marbach at 230 to 350 meters of altitude. It is characterized by its exceptional sunshine conditions, its southern location and its favorable exposure to the wind.
The "Masel", a small locality with a southern exposure, slightly sloping, on the edge of the hillsides, enjoys the sun all day long.
The terroir plays an essential role in the elaboration of the wine and the Alsatian soil is full of numerous typicities. It is this richness that makes our wines powerful, racy, concentrated and very aromatic.
